As part of Indulge New Brunswick Food & Wine Festival, the Rossmount presents an intimate autumn dining experience for a limited number of guests.

Over the course of seven thoughtfully composed courses, the Rossmount kitchen will showcase the season through a Trust the Chef tasting menu inspired by the ingredients, flavours and character of New Brunswick.

October 16 – Limited Seating Remains

Created as a celebration of season, place and hospitality, The Autumn Table is an evening designed to be experienced slowly, with each course reflecting the creativity of the kitchen and the richness of the region.

The evening will also give back to the community, with support directed to local food banks and the important work they do throughout our region.

With only a limited number of seats remaining for October 16, reservations are available by contacting the Rossmount directly by phone or email.

An evening of remarkable food, thoughtful hospitality and a true taste of autumn in New Brunswick.